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Kalyana Appalam
₹40.00 – ₹128.00Price range: ₹40.00 through ₹128.00
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Akash Kuthiraivali Vermicelli 180 GM
₹32.00 – ₹85.00Price range: ₹32.00 through ₹85.00
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Rice Green Chilli vadagam
₹35.00 – ₹108.00Price range: ₹35.00 through ₹108.00
Showing 73–84 of 92 results
Round Appalam
₹40.00 – ₹128.00Price range: ₹40.00 through ₹128.00Round Appalam is the most commonly enjoyed variety of ulundhu appalam. Made using urad dal and traditional ingredients, it becomes crispy and flavourful when fried or roasted. A perfect side dish for everyday South Indian meals.
Storage: Store in a cool and dry place in an airtight container.
Seeni Avarai Vathal
₹40.00 – ₹70.00Price range: ₹40.00 through ₹70.00Seeni Avarai Vathal is prepared using carefully selected beans that are salted and dried using traditional methods. These vathals are commonly used in South Indian gravies and kuzhambu. When fried, they also make a crispy and flavourful accompaniment for curd rice and porridge.
Storage: Store in a cool and dry place in an airtight container.
Small Onion Vadagam
₹65.00 – ₹228.00Price range: ₹65.00 through ₹228.00Small Onion Vadagam is prepared using rice batter and small onions to create a rich and aromatic flavour. Handmade without added preservatives, these vadagams become crispy and delicious when fried. Perfect with traditional South Indian lunches.
Storage: Store in a cool and dry place in an airtight container.
Smiley Vadagam
₹30.00 – ₹88.00Price range: ₹30.00 through ₹88.00Smiley Vadagam features a cheerful smiley face shape that children instantly love. Once fried, it becomes crispy and delicious, making meals more fun for kids. Ideal as a side dish for rice meals or as a playful snack.
Storage: Store in a cool and dry place in an airtight container.
Sovi Appalam
₹40.00 – ₹128.00Price range: ₹40.00 through ₹128.00Sovi Appalam is a traditional variety known for its slightly thicker texture and rich taste. Made from quality urad dal, it fries into a crunchy and flavourful accompaniment that complements rice meals beautifully.
Storage: Store in a cool and dry place in an airtight container.
Spl Ellu Podi
₹60.00 – ₹120.00Price range: ₹60.00 through ₹120.00Spl Ellu Podi is a flavourful spice powder prepared using roasted sesame seeds along with carefully selected spices. It has a rich aroma and nutty taste that pairs perfectly with idli, dosa, and other South Indian tiffin dishes. Simply mix with gingelly oil or ghee and enjoy as a delicious accompaniment.
Storage: Store in a cool and dry place in an airtight container.
Spl Idli Podi
₹60.00 – ₹120.00Price range: ₹60.00 through ₹120.00Spl Idli Podi is a traditional South Indian spice mix made using roasted lentils, chillies, and aromatic spices. It delivers a rich and authentic flavour when mixed with gingelly oil or ghee. Perfect to enjoy with idli, dosa, and other breakfast dishes.
Storage: Store in a cool and dry place in an airtight container.
Spl Parupu Podi
₹60.00 – ₹120.00Price range: ₹60.00 through ₹120.00Spl Paruppu Podi is a traditional lentil spice powder prepared using roasted dal and spices. It is commonly mixed with hot rice and ghee to create a simple and flavourful meal. This podi is a favourite in many households for its comforting taste and aroma.
Storage: Store in a cool and dry place in an airtight container.
Spl Poondu Idli Podi
₹80.00 – ₹190.00Price range: ₹80.00 through ₹190.00Spl Poondu Idli Podi is a flavourful variation of traditional idli podi made with the addition of garlic. The rich aroma of garlic combined with roasted lentils and spices creates a bold and delicious taste. Mix it with gingelly oil or ghee and enjoy with idli, dosa, or other tiffin items.
Storage: Store in a cool and dry place in an airtight container.
Star Vadagam
₹20.00 – ₹58.00Price range: ₹20.00 through ₹58.00Star Vadagam comes in a bright star shape that adds excitement to children’s meals. When fried, it turns crispy and crunchy, making it a perfect accompaniment for sambar rice, curd rice, or rasam rice.
Storage: Store in a cool and dry place in an airtight container.
Sundavathal (Salted)
₹45.00 – ₹80.00Price range: ₹45.00 through ₹80.00Sunda Vathal (Salted) is made from turkey berries that are salted and dried for long-term storage. These vathals are widely used in traditional South Indian cooking for preparing kuzhambu and gravies. When fried, they become crispy and flavourful, making them a classic side dish for curd rice and kanji.
Storage: Store in a cool and dry place in an airtight container.
Sundavathal (Unsalt)
₹59.00 – ₹110.00Price range: ₹59.00 through ₹110.00Sunda Vathal (Unsalted) is prepared from carefully selected turkey berries that are dried without adding salt. This allows flexibility while cooking, so seasoning can be adjusted based on the dish being prepared. They can also be fried and enjoyed as a crispy side dish.
Storage: Store in a cool and dry place in an airtight container.